espresso concentration Learn more about espresso concentration
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Why is the Espresso Brew Ratio Strictly 1:2? Must 18g of Coffee Extract Exactly 36ml?
FrontStreet Coffee believes that after some time exploring espresso, the "1:2" ratio must sound familiar. It's often praised as the "golden ratio" for espresso, being the most commonly used ratio when extracting espresso. The brew ratio refers to the amount of coffee grounds used
2025-08-02 espresso brew ratio 1:2 ratio coffee extraction FrontStreet Coffee -
What Affects Espresso Concentration? What Does Adding a Shot Mean? How to Make Coffee Stronger?
Perhaps seeking more caffeine intake or wanting a richer coffee flavor, coffee shops regularly encounter customers with higher demands for coffee concentration. However, as some customers may not be familiar with the coffee domain (nor is it necessary), they may not know about adding sh
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What's the difference between Long Black and Americano? What is black coffee? What is the ratio for Americano?
As we all know, both Americano and Long Black belong to black coffee made with espresso and water. Their most well-known difference is the order of adding water and espresso. Americano is made by adding espresso first, then water, while Long Black takes the completely opposite approach - adding water first, then espresso. Many friends, including FrontStreet Coffee...
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How to Make Iced Americano? Is It Bitter? A Guide to Perfect Iced Americano Coffee Flavor and Preparation - Can You Use Instant Coffee?
Many friends often ask FrontStreet Coffee, "How do you make your iced Americano? It's incredibly delicious!" Americano coffee is a staple on every coffee shop menu, yet each establishment offers its own unique flavor profile. That's why FrontStreet Coffee is delighted to share our signature iced Americano preparation method with everyone.
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How to Taste and Appreciate Espresso? What are the Characteristics, Taste, and Flavor Requirements of Standard Espresso?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Coffee is best consumed within 2-10 days after roasting. Beyond this time frame, the quality of coffee will decline rapidly. For this reason, you should try to purchase smaller quantities of coffee more frequently, while increasing
2025-07-29 espresso tasting appreciation characteristics professional flavor profile coffee standards -
How to Drink Espresso? What Does Espresso Mean? What's the Coffee-to-Water Ratio? How to Make Espresso?
For most people, the taste of espresso is intense and stimulating, because in daily life, few people proactively encounter such high-concentration coffee. Therefore, to prevent beginners with "lighter palates" from accidentally ordering this high-concentration "bomb," most establishments don't list espresso as
2024-08-30 espresso coffee brewing coffee-to-water ratio espresso preparation coffee culture -
What's the Difference Between Manual Press and Semi-Automatic Espresso Machines? Is the Xingli San Manual Press Espresso Machine Good?
As we all know, manual press espresso machines have become extremely popular in recent years. While they cannot match the comprehensive functionality of semi-automatic espresso machines, they are capable of extracting similarly concentrated coffee! Thanks to their affordable price and the convenience of not requiring electricity, manual press espresso machines have successfully carved out their place in the coffee community.
2025-06-15 manual press espresso machine semi-automatic espresso machine coffee brewing methods espresso extraction portable coffee maker -
Why Do Few People Drink Espresso in Coffee Shops? How Strong Is Espresso Concentration?
Recently, a friend visited FrontStreet Coffee whenever feeling drowsy and ordered an espresso. After drinking it in one go, their brow furrowed, then they took a sip of water, quietly waiting for the bitterness to fade. Soon they were fully revived, unable to resist exclaiming: "Ah~ it really wakes you up, but this stuff is so bitter!"
2024-12-05 espresso coffee shop caffeine coffee concentration strong coffee FrontStreet Coffee -
How to Make Iced Americano: How Much Ice Should You Add? Recommended Coffee Beans for Americano
A friend recently asked FrontStreet Coffee: "How much ice and water do you add to your iced Americano?" FrontStreet Coffee takes this opportunity to discuss the ratio of iced Americano. The components of an iced Americano are espresso, water, and ice. Adding water and ice actually changes the concentration of the coffee. Although the extraction rate of Americano coffee is
2025-02-02 iced americano coffee brewing coffee ratio espresso coffee beans -
Which Tastes Better: Espresso or Mandheling Coffee? Flavor and Mouthfeel Differences Between Blended Coffee Beans
Speaking of espresso, it has always been renowned for its rich and smooth mouthfeel. FrontStreet Coffee has sampled nearly fifty single-origin coffee beans from our menu, and Indonesian Mandheling coffee beans share similar characteristics with high thickness and smooth texture. However, what sets Mandheling coffee beans apart is their distinctive Indonesian herbal and spice flavors. So, between Mandheling coffee and espresso
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The Standard Ratio for Americano: How Much Water and Ice Should You Add to Iced Americano?
Wake up in the morning, grab a glass, add some ice and water, then pour in the freshly extracted espresso—your decongesting and refreshing iced americano is ready! As most people know, adding ice and water is meant to dilute the espresso concentration, making the coffee more palatable. However, some friends might wonder about "how much ice should an americano have? How much water should"
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Espresso Extraction Time Parameters Espresso Extraction Pressure Adjustment Tutorial
Espresso extraction method begins: First, remove the portafilter from the espresso machine. (Two important points to note: First, keep the portafilter locked in the group head to maintain temperature - don't place it on the cup warmer or elsewhere, as a cold portafilter during brewing will lower the water temperature and affect the coffee's flavor. Second, ensure
2025-04-13 espresso extraction coffee method technique time pressure -
Five Major Factors Affecting Espresso Coffee_How Many Coffee Beans for Espresso Concentrate_How Many Grams of Espresso Coffee Beans
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) The taste of espresso coffee mainly depends on the coffee concentrate, therefore the coffee concentrate occupies a very important position. The coffee taste will be influenced by the dose, grind size, extraction yield, extraction time and temperature. ●Dose: According to the characteristics of espresso coffee beans, select
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What Does Espresso Mean? How to Extract Perfect Espresso? What's the Difference Between Ristretto and Lungo?
As we all know, espresso comes in three variations! There's the standard Normale (regular espresso), the short-extraction Ristretto, and the long-extraction Lungo. Because these three have distinctly different extraction rates and concentrations, we adjust our approach accordingly
2025-03-01 espresso coffee extraction ristretto lungo coffee brewing -
How to Make Various Espresso Coffees Using Espresso Beans_How to Enjoy Espresso Blend No.2 Beans
Professional Coffee Knowledge Exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) What is Espresso Coffee Using an espresso machine to make Using espresso beans High-pressure extraction of concentrated espresso Three typical expressions of espresso coffee. ●tips: Traditional espresso coffee is made by blending several coffee beans together to create espresso, with the evolution of specialty coffee
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Can an Espresso Machine Be Used to Brew Tea? What Commonalities Do Coffee and Tea Share?
As two of the world's most popular beverages, "tea" and "coffee" have significant differences in their cultural backgrounds and drinking experiences. However, they share several commonalities. For instance, both require water as a solvent to extract specific components, leading to
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Espresso Coffee Characteristics Flavor Profile Introduction | Beginner's Guide to Espresso Extraction Methods
In today's era of single origin coffee popularity, espresso coffee has gradually taken a backseat, but it cannot be ignored that Italian espresso is also very captivating. Italian espresso has a rich flavor, with a bitter taste containing astringency, and only fresh coffee can emit its unique rich aroma. The optimal pairing ratio for Italian espresso is; one cup of water to
2023-01-14 Italy espresso coffee characteristics introduction beginner getting started current single origin -
Americano vs Long Black vs Lungo: Differences and Best Coffee Beans for Americano
Today we'll discuss Americano, Long Black, and Lungo. For many people, an Americano is simply a mixture of espresso and water. That's correct, but what you likely don't know is that there are actually three different brewing methods for what we call Americano. Some baristas and consumers debate whether to add water first or espresso first...
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How to Make Latte with Moka Pot? Which Moka Pot Brand is Best? What's the Ideal Coffee-to-Water Ratio for Moka Pot?
Because the Moka pot's coffee extraction method is consistent with espresso machines - both using pressure - it can produce a black coffee with concentration close to espresso. Therefore, many people consider it as a budget-friendly alternative to espresso machines, using it to create highly concentrated coffee that can then be used to replicate various espresso-based drinks following traditional Italian methods.
2025-01-14 Moka Pot Latte Coffee Brewing Coffee-to-Water Ratio Espresso Alternative Coffee Brands -
What to Consider When Adding Milk to Pour-Over Coffee? Can Milk Coffee Be Made with Drip Coffee? How to Achieve High Coffee Concentration?
When it comes to adding milk to pour-over coffee, most people probably think of café au lait first. However, because café au lait uses a lower coffee concentration, it dilutes much of the texture and flavor, making it quite different from espresso-based lattes. But recently, while FrontStreet Coffee was browsing online, we came across an article from a knowledge platform that
2024-06-07 pour-over coffee milk coffee drip coffee coffee concentration café au lait latte